Wrightsville Beach Brewery sits on Oleander Drive on the Wilmington side of the causeway, opened in 2017 with a sustainability focus, forty taps including Airlie Amber and Kolsch Krush, and a kitchen turning out wood-fired pizza, oysters and seafood. The beer garden sprawls under live oaks and hosts live music Thursday nights and Saturday afternoons, plus a farmers market, yoga and a run club.
